Cleaning Chemicals for the Food Industry Chemical Hygiene Products - Chemi-Kal

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Food Production Cleaning Chemicals for Safe and Compliant Hygiene

Maintaining the highest standards of cleanliness, hygiene, and safety is essential in the food production industry. Professional businesses depend on cleaning chemicals used in food industry environments to meet regulatory standards and protect public health.

At Chemi-Kal, we understand these challenges. With more than 25 years of hands-on experience supporting UK food manufacturers, we provide reliable chemical hygiene and safety solutions trusted across the industry. Every product we supply meets stringent food safety and hygiene regulations, helping you deliver food that’s safe and compliant at every stage.

Tailor-Made Hygiene Solutions

We share your commitment to excellence. Our expert team helps you select cleaning chemicals for food industry applications that match your exact operational needs—from surface sanitisation to equipment degreasing and disinfection.

Whether you require food preparation surface cleaners, industrial degreasers, or sanitisers for processing plants, we can design a solution tailored to your production process. As a UK manufacturer, we keep food-industry-approved cleaning chemicals in stock, ensuring consistent quality and supply.

Manufactured for Food Safety

Our cleaning chemicals food industry range is formulated to keep all preparation areas—walls, floors, and equipment—free from bacteria and contaminants. Each product supports HACCP compliance and promotes good manufacturing practices.

Once the food production process is complete, our cleaners and sanitisers safely clean the surroundings and tools used, ensuring they are ready for the next cycle. This helps maintain continuous hygiene and reduces the risk of cross-contamination in food environments.

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From Food Processing to Food Consumption

Chemi-Kal stocks a large range of cleaning chemicals for the food industry, along with thermometers and probes to ensure food has reached the correct temperature before it is served to the consumer. Chemi-Kal will issue a tailor-made cleaning schedule highlighting important information such as contact time, rinse and wash procedures, and which cleaning chemicals used in food industry operations are best for each task. This will take you through the various stages of the procedure — covering personal hygiene, and keeping floors, doors, walls, ceilings, toilet and washroom facilities, and food processing equipment clean and germ-free. We highlight good cleaning practices and recommend adhering to the agreed hygiene methods in place.

The Food Safety Act

Clearly states that to sell food which is contaminated or unfit for human consumption or injurious to health is an offence.

Contamination of food is possible through infestations such as rats or mice etc., foreign matter, chemicals such as oils or cleaning solutions and Micro-organisms like yeast, bacteria and fungi.

The contamination of food can happen during production, processing, packaging, warehousing, distribution or quite simply at home. Micro-organisms are too small to be seen by the naked eye which identifies them as the hidden enemy!

Bacteria needs moisture, food warmth and time to grow, did you know they can double in number every 20 minutes in the right conditions? So over 8 hours 1 bacteria can grow to over 1 million.

Detergents

Detergents such as FPC90, Easikleen, Combat React, Chlorfoam, Turbo-San, Amphodet, FAD OR Protol are chemicals used to remove soil dirt and grease, they may be neutral, alkaline or acidic in nature. The work by either chemically changing the soling or lifting the grease from the surfaces. They will often need physical agitation such as scrubbing to assist in performance.

Disinfectants

Disinfectants are designed to reduce bacterial numbers to a safe level such as Tersan OR Amphodis.

Hand Soaps

We have a large selection of hand soaps, Sterisept is a Bactercidal hand soap or Sterigel an alcohol based hand disinfectant are two of our most popular, either can be dispensed manually or through a dispenser.

PPE

We also keep stock of Personal Protective items that are approved and recommended by the food industry too. These items include gloves, face masks, mob caps, over sleeves and aprons.

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